From Our Kitchen: Antipasti
As many of the people reading this blog probably already know, we offer two distinct menus for dinner at Nino’s. We came to these menus with the desire to offer not only classic Italian specialties, but also creative,… Read More
From Our Bar: The Mapletini
Thanksgiving is fast approaching, and the classic flavors of fall abound: chestnut stuffing, apple cider, cranberry sauce, sweet potatoes, pumpkin pie. However, today’s cocktail pays homage to an oft-overlooked autumn flavor: maple. The “Mapletini” is a simple seasonal… Read More
Wild Mushrooms
Mushrooms are a wonderful seasonal ingredient in autumn and winter. We feature them in earthy dishes such as veal and porcini pappardelle, chicken portobello, and wild mushroom risotto. Plus, our house marinated mushrooms have become a staple on… Read More
Hallowine, Halloween
Our Halloween weekend was full of fright. Thursday night was our annual Halloween party and costume contest at the restaurant. Congratulations to the Abominable Snowman and his Snow Bunny who took home first prize! The witches pictured below… Read More
October Weddings
Congratulations to Kelli and Rob, who were wed on Saturday, October 23rd in Irwin, and Miriam and Jeffrey, who were wed on Sunday, October 24th in Pittsburgh. We were happy to be a part of both beautiful celebrations!… Read More
